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[136 U.S. 313, 315] L. T. Michener, J. E. McDonald, and John M. Butler, for State of Indiana, (by leave of court.)
Jas. O. Broadhead, for State of Missouri, (by leave of court.)
W. C. Goudy, Albert H. Veeder, Walter H. Sanborn, Wallace Pratt, and Geo. W. McCrary, for appellee.
HARLAN, J.
Henry E. Barber, the appellee, was convicted, before a justice of the peace in Ramsey county, Minn., of the offense of having wrongfully and unlawfully offered and exposed for sale, and of having sold, for human food, 100 pounds of fresh, uncured beef, part of an animal slaughtered in the state of Illinois, but which had not been inspected in Minnesota, and 'certified' before slaughter by an inspector appointed under the laws of the latter state. Having been committed to the common jail of the county pursuant to a judgment of imprisonment for the term of 30 days, he sued out a writ of habeas corpus from the circuit court of the United States for the district of Minnesota, and prayed to be discharged from such imprisonment, upon the ground that the statute of that state, approved April 16, 1889, and under which he was prosecuted, was repugnant to the provision of the constitution giving congress power to regulate commerce among the several states, as well as to the provision declaring that the citizens of each state shall be entitled to all privileges and immunities of citizens in the several states. Article 1, 8; article 4, 2. The court below, speaking by Judge NELSON, held the statute to be in violation of both of these provisions, and discharged the prisoner from custody. In re Barber, 39 Fed. Rep. 641. A similar conclusion in reference to the same statute had been previously reached by Judge BLODGETT, holding the circuit court of the United States for the northern district of Illinois. Swift v. Sutphin, Id. 630.
From the judgment discharging Barber the state has prosecuted the present appeal. Rev. St. 764; 23 St. p. 437, c. 353.
Attorneys representing persons interested in maintaining the validity of a statute of Indiana alleged to be similar to that of Minnesota were allowed to participate in the argument in this court, and to file briefs. [136 U.S. 313, 318] The statute of Minnesota upon the validity of which the decision of the case depends is as follows:
The presumption that this statute was enacted, in good faith, for the purpose expressed in the title, namely, to protect the health of the people of Minnesota, cannot control the final determinatio of the question whether it is not repugnant to the constitution of the United States. There may be no purpose upon the part of a legislature to violate the provisions of that instrument, and yet a statute enacted by it, under the forms of law, may, by its necessary operation, be destructive of rights granted or secured by the constitution. In such cases the courts must sustain the supreme law of the land by declaring the statute unconstitutional and void. This principle of constitutional interpretation has been often announced by this court. In Henderson v. Mayor, etc.,
Underlying the entire argument in behalf of the state is the proposition that it is impossible to tell, by an inspection of
[136 U.S. 313, 321]
fresh beef, mutton, lamb, or pork, designed for human food, whether or not it came from animals that were diseased when slaughtered; that inspection on the hoof, within a very short time before animals are slaughtered, is the only mode by which their condition can be ascertained with certainty. And it is insisted with great confidence that of this fact the court must take judicial notice. If a fact alleged to exist, and upon which the rights of parties depend, is within common experience and knowledge, it is one of which the courts will take judicial notice. Brown v. Piper, 91 U.S . 37, 42; Phillips v. Detroit,
The first section prohibits the sale of any fresh beef, veal, mutton, lamb, or pork for human food except as provided in that act. The second and third sections provide that all cattle, sheep, and swine to be slaughtered for human food within the respective jurisdictions of the inspectors shall be inspected, by the proper local inspector appointed in Minnesota, within 24 hours before the animals are slaughtered, and that a certificate shall be made by such inspector showing, if such be the fact, that the animals when slaughtered were [136 U.S. 313, 322] found healthy and in suitable condition to be slaughtered for human food. The fourth section makes it a misdemeanor, punishable by fine or imprisonment, for any one to sell, expose or offer for sale, for human food in the state, any fresh beef, veal, mutton, lamb, or pork, not taken from an animal inspected and 'certified before slaughter by the proper local inspector' appointed under that act. As the inspection must take place within the 24 hours immediately before the slaughtering, the act, by its necessary operation, excludes from the Minnesota market, practically, all fresh beef, veal, mutton, lamb, or pork-in whatever form, and although entirely sound, healthy, and fit for human food-taken from animals slaughtered in other states, and directly tends to restrict the slaughtering of animals whose meat is to be sold in Minnesota for human food to those engaged in such business in that state. This must be so, because the time, expense, and labor of sending animals from points outside of Minnesota to points in that state, to be there inspected, and bringing them back, after inspection, to be slaughtered at the place from which they were sent (the slaughtering to take place within 24 hours after inspection, else the certificate of inspection becomes of no value) will be so great as to amount to an absolute prohibition upon sales in Minnesota of meat from animals not slaughtered within its limits. When to this is added the fact that the statute, by its necessary operation, prohibits the sale in the state of fresh beef, veal, mutton, lamb, or pork from animals that may have been inspected carefully and thoroughly in the state where they were slaughtered, and before they were slaughtered, no doubt can remain as to its effect upon commerce among the several states. It will not do to say-certainly no judicial tribunal can with propriety assume-that the people of Minnesota may not, with due regard to their health, rely upon inspections in other states of animals there slaughtered for purposes of human food. If the object of the statute had been to deny altogether the citizens of other states the privilege of selling, within the limits of Minnesota, for human food, any fresh beef, veal, mutton, lamb, or pork from animals slaugh- [136 U.S. 313, 323] tered outside of that state, and to compel the people of Mine sota wishing to buy such meats either to purchase those taken from animals inspected and slaughtered in the state, or to incur the cost of purchasing them, when desired for their own domestic use, at points beyond the state, that object is attained by the act in question. Our duty to maintain the constitution will not permit us to shut our eyes to these obvious and necessary results of the Minnesota statute. If this legislation does not make such discrimination against the products and business of other states in favor of the products and business of Minnesota as interferes with and burdens commerce among the several states, it would be difficult to enact legislation that would have that result.
The principles we have announced are fully supported by the decisions of this court. In Woodruff v. Parham, 8 Wall. 123, 140, which involved the validity of an ordinance of the city of Mobile, Ala., relating to sales at auction, Mr. Justice MILLER, speaking for this court, said: 'There is no attempt to discriminate injuriously against the products of other states, or the rights of their citizens; and the case is not, therefore, an attempt to fetter commerce among the states, or to deprive the citizens of other states of any privilege or immunity possessed by citizens of Alabama. But a law having such operation would, in our opinion, be an infringement of the provisions of the constitution which relate to those subjects, and therefore void.' So, in Hinson v. Lott, Id. 148, 151, decided at the same time, upon a writ of error from the supreme court of Alabama, it was said, in reference to the opinion of that court: 'And it is also true, as conceded in that opinion, that congress has the same right to regulate commerce among the states that it has to regulate commerce with foreign nations, and that, whenever it exercises that power, all conflicting state laws must give way, and that, if congress had made any regulation covering the matter in question, we need inquire no further. That court seems to have relieved itself of the objection by holding that the tax imposed by the state of Alabama was an exercise of the concurrent right of regulating commerce remaining with the [136 U.S. 313, 324] states until some regulation on the subject had been made by congress. But, assuming the tax to be, as we have supposed, a discriminating tax, levied exclusively upon the products of sister states, and looking to the consequences which the exercise of this power may produce if it be once conceded, amounting, as we have seen, to a total abolition of all commercial intercourse between the states, under the cloak of the taxing power, we are not prepared to admit that a state can exercise such a power, though congress may have failed to act on the subject in any manner whatever.'
In Welton v. Missouri,
In Railroad Co. v. Husen,
In Guy v. Baltimore,
The latest case in this court upon the subject of interstate commerce as affected by local enactments discriminating against the products and citizens of other states is Walling v. Michigan,
The learned counsel for the state relies with confidence upon Patterson v. Kentucky,
But a law providing for the inspection o animals whose meats are designed for human food cannot be regarded as a rightful exertion of the police powers of the state, if the inspection prescribed is of such a character, or is burdened with such conditions, as will prevent altogether the introduction into the state of sound meats, the product of animals slaughtered in other states. It is one thing for a state to exclude from its limits cattle, sheep, or swine actually diseased, or meats that, by reason of their condition, or the condition of the animals from which they are taken, are unfit for human food, and punish all sales of such animals or of such meats within its limits. It is quite a different thing for a state to declare, as does Minnesota, by the necessary operation of its statute, thatfresh beef, veal, mutton, lamb, or pork-articles that are used in every part of this country to support human life-shall not be sold at all for human food within its limits unless the animal from which such meats are taken is inspected in that state, or, as is practically said, unless the animal is slaughtered in that state.
One other suggestion by the counsel for the state deserves to be examined. It is that, so far as this statute is concerned, the people of Minnesota can purchase in other states fresh beef, veal, mutton, lamb, and pork, and bring such meats into Minnesota for their own personal use. We do not perceive [136 U.S. 313, 329] that this view strengthens the case of the state, for it ignores the right which the people of other states have in commerce between those states and the state of Minnesota, and it ignores the right of the people of Minnesota to bring into that state, for purposes of sale, sound and healthy meat, wherever such meat may have come into existence. But there is a consideration arising out of the suggestion just alluded to which militates somewhat against the theory that the statute in question is a ligitimate exertion of the police powers of the state for the protection of the public health. If every hotel keeper, railroad, or mining corporation, or contractor in Minnesota furnishing subsistence to large numbers of persons, and every private family in that state that is so disposed, can, without violating the statute, bring into the state from other states, and use for their own purposes, fresh beef, veal, mutton, lamb, and pork taken from animals slaughtered outside of Minnesota which may not have been inspected at all, or not within 24 hours before being slaughtered, what becomes of the argument, pressed with so much earnestness, that the health of the people of that state requires that they be protected against the use of meats from animals not inspected in Minnesota within 24 hours before being slaughtered? If the statute, while permitting the sale of meats from animals slaughtered, inspected, and 'certified' in that state, had expressly forbidden the introduction from other states, and their sale in Minnesota, of all fresh meats, of every kind, without making any distinction between those that were from animals inspected on the hoof, and those that were not so inspected, its unconstitutionality could not have been doubted. And yet it is so framed that this precise result is attained as to all sales in Minnesota, for human food, of meats from animals slaughtered in other states.
In the opinion of this court, the statute in question, so far as its provisions require, as a condition of sales in Minnesota, of fresh beef, veal, mutton, lamb, or pork, for human food, that the animals from which such meats are taken shall have been [136 U.S. 313, 330] inspected in Minnesota before being slaughtered, is in violation of the constitution of the United States, and void.
The judgment discharging the appellee from custody is affirmed.
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Citation: 136 U.S. 313
Decided: May 19, 1890
Court: United States Supreme Court
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